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Chicken Butchery

November 9, 2014 @ 1:00 pm - 4:00 pm

$65

Learn the basics of butchering chickens at home. We’ll walk you through all the steps, from slaughter to dressing out. Participants will also have the opportunity to get hands-on experience with the butchering process. Class also includes an overview of chicken care, housing and feeding. Course fee includes a frozen soup chicken (from a USDA-inspected facility) to take home.

Registration

Details

Date:
November 9, 2014
Time:
1:00 pm - 4:00 pm
Cost:
$65
Event Category:
Event Tags:
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Website:
http://www.learngrowconnect.org/event/rescheduled-chicken-butchery

Organizer

Angelic Organics
Phone:
815.389.8455
Website:
http://www.learngrowconnect.org/

Venue